Quality Assurance is a key element of our business, ensuring the provenance, quality and safety of all our products.
Our dedicated Quality Team employ a comprehensive Quality Management System, which has been independently audited, to maintain high standards of food safety & quality.
The system covers areas such as:
- HACCP (Hazard Analysis Critical Control Points)
- Product traceability
- Raw material sourcing
- Supplier evaluation
- Process control
- Finished product testing
- Training and internal auditing
C&J Meats is approved by the following bodies: